Up now, our Video Pick of the Week. Flora Lichtman is with us. Hi, Flora.
FLORA LICHTMAN, BYLINE: Hi, Ira.
FLATOW: What have you got for us this week?
LICHTMAN: This week is an experiment that anyone can do at home. You just need permission from your housemates.
(SOUNDBITE OF LAUGHTER)
LICHTMAN: So here's what you do: Go to the refrigerator, get out some milk, and then pour a puddle of it on your countertop or your kitchen table. Then take a hard-boiled egg and spin it in that puddle.
One of the newer buzzwords coming out - buzz phrase, actually, has to do with the working in the cloud. Do you work in the cloud? Do you ever hear about it? You store your files, your movies, your music, maybe your office documents, even your word processor can be up there in the Cloud. What's this all about? Do you want to get involved? Are you wondering whether you should do that? That's what we're going to be talking about for the rest of the hour with two folks who write about technology and think about how it works.
Free Syrian Army members from the al-Faruq Brigade arrive to attend the funeral of one of their comrades at the Khaled Ibn al-Walid mosque in the al-Khalidiyah neighbourhood of the central Syrian city of Homs on Thursday.
Here at The Salt, we've taken note of the all-too-common habit of letting food rot in the fridge. Food waste can cost hundreds of dollars a year, and once it arrives at a landfill to decompose, it turns into a greenhouse gas that contributes to global warming. And that makes us feel guilty.
Now some home appliance companies are banking on the hope that some consumers will turn over their food waste worries to a computer inside their fridge.