NPR Staff

In a run-down stretch of Chicago's South Michigan Avenue, miles from the museums and skyscrapers, an army of foot-high paving stones stand on shelves along the street. It's a handmade memorial to honor the young people who have died at the hands of the city's street violence. A name is written on each of the 574 stones.

But they are not just names to Diane Latiker.

When the idea to write a Nordic cookbook landed on Magnus Nilsson's desk, he was against it. He says it was offensive that someone would think all of Nordic cuisine could fit, let alone belong, in one book.

"The Nordic is a geographical region, not really a cultural region," says the author, who's also head chef at the Michelin-starred Faviken restaurant, 400 miles north of Stockholm. "It's too big, and too varied." (It includes Denmark, Finland, Iceland, Norway and Sweden and several groups of autonomous islands.)

He eventually came around.

For those who like to try new recipes at Thanksgiving, let Clay Dunn and Zach Patton be your guides. They're the couple behind the food blog, The Bitten Word, and every year before the holiday, they scan 10 leading food magazines to identify recipe trends.

The upcoming Thanksgiving holiday is generally celebrated with a bounty of food — and a mountain of leftovers, some of which, let's face it, will end up in the trash.

Thirty governors have now asked for the resettlement of Syrian refugees into their states to be stopped amid security concerns.

Ohio Gov. John Kasich, a 2016 Republican presidential candidate, was among those who joined the early call in the wake of last week's terrorist attacks in Paris. But just months ago, Kasich had encouraged President Obama to accept the refugees.