Weekend Edition on KAZU

Saturday and Sunday, 5am - 10am

Scott Simon hosts  Saturday Edition

Audie Cornish and Rachel Martin host  Sunday Edition

Saturday Edition Homepage: Click Here

Sunday Edition Homepage: Click Here

Saturday mornings are made for Weekend Edition Saturday, the program wraps up the week's news and offers a mix of analysis and features on a wide range of topics, including arts, sports, entertainment, and human interest stories. The two-hour program is hosted by NPR's Peabody Award-winning Scott Simon.

Drawing on his experience in covering 10 wars and stories in all 50 states and seven continents, Simon brings a humorous, sophisticated and often moving perspective to each show. He is as comfortable having a conversation with a major world leader as he is talking with a Hollywood celebrity or the guy next door.

Weekend Edition Saturday has a unique and entertaining roster of other regular contributors. Marin Alsop, conductor of the Baltimore Symphony Orchestra, talks about music. Daniel Pinkwater, one of the biggest names in children's literature, talks about and reads stories with Simon. Financial journalist Joe Nocera follows the economy. Howard Bryant of EPSN.com and NPR's Tom Goldman chime in on sports. Keith Devlin, of Stanford University, unravels the mystery of math, and Will Grozier, a London cabbie, talks about good books that have just been released, and what well-read people leave in the back of his taxi. Simon contributes his own award-winning essays, which are sometimes humorous, sometimes poignant.

Weekend Edition Saturday is heard on NPR Member stations across the United States, and around the globe on NPR Worldwide. The conversation between the audience and the program staff continues throughout the social media world.

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Music Interviews
2:12 pm
Fri July 6, 2012

16 Musical Odes To Very Strange Animals

Illustrator Jelmer Noordeman's rendering of a real-life creature: the venomous, nocturnal solenodon.
Jelmer Noordeman

Originally published on Sat July 7, 2012 10:21 am

CD sleeves usually feature pictures of the musicians, the text of lyrics and copious thanks.

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From Our Listeners
4:32 am
Sat June 30, 2012

Your Letters: Out Of Home Ec, Into Moose Calling

Transcript

(SOUNDBITE OF TYPING)

SCOTT SIMON, HOST:

Time for your letters.

(SOUNDBITE OF MUSIC)

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Around the Nation
4:29 am
Sat June 30, 2012

Corn Dries Up, Even As Farmers Try To Combat Heat

Originally published on Sat June 30, 2012 4:32 am

Transcript

SCOTT SIMON, HOST:

The heat and drought that brought much of Colorado Springs into danger has also hit the Midwest. Temperatures broke 100 degrees in the Great Plains, and the heat and the lack of rain is endangering what was expected to be a bumper crop of corn. Tim Lenz is a farmer near the town of Strasburg in south central Illinois, where he grows corn and soybeans. Mr. Lenz, thanks for being with us.

TIM LENZ: Thank you.

SIMON: What's it been like there for the past couple of weeks?

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Politics
4:29 am
Sat June 30, 2012

Obama's Health Care-Infused, Fire-Stoked Week

Originally published on Sat June 30, 2012 4:32 am

Transcript

(SOUNDBITE OF MUSIC)

SCOTT SIMON, HOST:

This is WEEKEND EDITION from NPR News. I'm Scott Simon. President Obama told residents of Colorado yesterday that the country has their back. The president visited an evacuation center and met with some of the firefighters who have been battling the deadly Waldo Canyon fire near Colorado Springs.

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Food
4:29 am
Sat June 30, 2012

The Season Of Ice Cream: Tips From The Top

Originally published on Sat June 30, 2012 4:32 am

Transcript

SCOTT SIMON, HOST:

Now, to our occasional WEEKEND EDITION series Taste of Summer.

(SOUNDBITE OF SONG, "HOT FUN IN THE SUMMERTIME")

SLY AND THE FAMILY STONE: (Singing) Hot fun in the summertime.

SIMON: A few weeks ago, Alton Brown shared some grilling secrets with us. Today, it'll be ice cream. Whether plain old standard vanilla, or artisanal organic squash blossom rhubarb poblano crunch - a flavor I just made up, by the way - summer is the season of ice cream. And so today, we head to the Pumphouse Creamery in Minneapolis.

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